Name: Butterscotch Budino with Whipped Crème Fraîche
Yield: 10 Servings
Ingredients: 3 cups heavy whipping cream; 1 1/2 cups whole milk; 1 large egg; 3 large egg yolks; 1/4 cup cornstarch; 1 cup plus 2 tablespoons (packed) dark brown sugar; 1/2 cup water; 1 1/2 teaspoons coarse kosher salt; 5 tablespoons unsalted butter; 1 1/2 tablespoons dark rum; 3/4 cup heavy whipping cream, divided; 1 1-inch piece vanilla bean, halved lengthwise; 2 tablespoons (1/4 stick) unsalted butter; 1/2 cup sugar; 2 tablespoons light corn syrup; 2 tablespoons water; 3/4 cup crème fraîche or sour cream; Fleur de sel

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