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Cherry Oh Baby

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Matt Duckor

Recipe information

  • Yield

    1 Servings

Ingredients

2

ounces dark rum

3

/4 ounce Rothman and Winters Orchard cherry liqueur

1

/2 ounce cherry Heering

2

dashes Angostura bitters

1

Fresh cherry (for serving)

Need to make a substitution?

Preparation

  1. Combine rum, cherry liqueurs, and bitters in a cocktail shaker filled with ice. Shake until outside of shaker is frosty, about 30 seconds. Strain into a highball glass filled with ice and garnish with cherry.

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