Crunchy, salty, and utterly addictive, fried zucchini blossoms make for a delicious starter
RecipesCrispy Fried Zucchini BlossomsBy Bon Appétit Test KitchenPhotographer Romulo YanesJune 13, 20104.4(14)ArrowJump To RecipePrintCrunchy, salty, and utterly addictive, fried zucchini blossoms make for a delicious starterRecipe notesBack to topTriangle