The compote in this winter refresher provides a nice dose of antioxidants from fresh cranberries and cleansing notes from the ginger. Excess sugar is kept to a minimum with natural honey.
Recipe information
Yield
1 serving
Ingredients
Cranberry Compote:
1
cup fresh cranberries
1
teaspoon ginger, minced
1
/8 teaspoon cinnamon
1
pinch of ground cloves
1
tablespoon honey
4
ounces apple cider
1
/2 ounce rye whiskey
Lemon twist
Need to make a substitution?
Preparation
Step 1
In a small saucepan, simmer cranberries through honey until soft, 20-25 minutes.
Step 2
Place 1 tbsp compote and apple cider in a cocktail with ice along with rye. Shake and pour into a rocks glass. Garnish with a lemon twist.