This kir royale recipe doesn't take much—just some crème de cassis and sparkling wine. So what are you waiting for?
Recipe information
Yield
Makes 1 Servings
Ingredients
Need to make a substitution?
Preparation
Step 1
Pour 1 tsp. crème de cassis into a Champagne flute and top with Champagne or sparkling wine.
Step 2
You’ll need 1 small bottle of crème de cassis (it will serve 10–30 people) and 2 bottles chilled Champagne for 10 drinks, 4 bottles for 20, and 6 bottles for 30.
Nutrition Per Serving
1 serving contains: Calories (kcal) 110 Fat (g) 0 Saturated Fat (g) 0 Cholesterol (mg) 0 Carbohydrates (g) 3 Dietary Fiber (g) 0 Total Sugars (g) 2 Protein (g) 0 Sodium (mg) 0