Name: Orange-Date Muesli with Coconut and Cacao Nibs
Yield: 1 serving
Ingredients: 2 teaspoons unsweetened flaked organic coconut; ½ orange, peeled and chopped (about ½ cup); 2 tablespoons fresh orange juice (squeezed from second half of orange); 1 Medjool date, pitted, finely chopped; ½ cup plain low-fat Greek yogurt; ⅓ cup old-fashioned oats; 1 teaspoon cacao nibs

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Kimberly Hasselbrink

Muesli is a cold porridge of oats, fruit, and yogurt that softens overnight in the refrigerator. If you don’t have time to prepare it the night before, don’t worry. You can omit the oats and make a breakfast parfait with the orange (use one large orange), date, yogurt, cacao nibs, and coconut.

Recipe notes