Recipe information
Yield
Servings
Ingredients
1
/4 cup Wild Turkey bourbon
1
1/2 teaspoons sweet vermouth
1
1/2 teaspoons dry vermouth
1
/4 cup sugar
1
1/2 teaspoons ground allspice and nutmeg
Orange peel
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Preparation
Step 1
Shake bourbon, sweet vermouth, and dry vermouth with ice in a cocktail shaker. Serve in a Martini glass with a spice-sugared rim (mix sugar with ground allspice and nutmeg). Garnish with orange peel.
Step 2
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