Name: Pumpkin Seed Brittle with Vanilla Bean and Cayenne Pepper
Yield: Makes about 24 pieces
Ingredients: Nonstick vegetable oil spray; 6 tablespoons (3/4 stick) unsalted butter; 1/2 cup (packed) light brown sugar; 1/4 cup honey; 1/4 cup agave syrup (nectar); 1/2 vanilla bean, split lengthwise; 1/4 teaspoon baking soda; 1 1/2 teaspoons kosher salt; 1/8 teaspoon (or less) cayenne pepper; 1 1/4 cups shelled pumpkin seeds (pepitas), toasted

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