
Sheet-pan dinners don't have to be boring! Marinating chicken in creamy, tangy spiced yogurt gets you a juicy and super-tender result, and since you're roasting your veggies on the same sheet pan as the meat, they're going to pick up all of those delicious chicken-y flavors. All-in-one dinners like this run the risk of being kind of one-note, which is why that spicy, acidic, herby finishing condiment is key—it lends contrast, and brings the whole thing together.
What you’ll need
Measuring Cups
$28 At Bon Appétit Market
Measuring Spoons
$10 At Bon Appétit Market
Microplane
$18 At Amazon
Medium Bowl
$17 At Amazon
Zip-Top Bag
$6.99 At Amazon
Chef's Knife
$34.53 At Amazon
Cutting Board
$10 At IKEA
Heavy-Duty Aluminum Foil
$12 At Target
Rimmed Baking Sheet
$30 $28 At Amazon
Tongs
$21 At Amazon
Colander
$11 At Amazon
Spoon
$24.69 At Amazon
Platter
$40 $30 At Amazon












