Name: Three-Olive Martinis
Yield: Makes 12 Servings
Ingredients: 36 pitted large brine-cured green olives, chilled; 12 short swizzle sticks or toothpicks; 6 cups ice-cold vodka; Dry vermouth

Image may contain Drink Cocktail Alcohol Beverage and Martini

Recipe information

Yield
Makes 12 Servings

Ingredients

pitted large brine-cured green olives, chilled

short swizzle sticks or toothpicks

cups ice-cold vodka

Dry vermouth

Need to make a substitution?

Preparation

Step 1
Skewer 3 olives on each swizzle stick. Divide vodka among 12 chilled Martini glasses. Add 3 drops vermouth to each glass. Stir each with olive skewer; serve.

Explore Bon AppétitCocktail Martini Italian American American Olive Vodka Vermouth Easy Quick 5 Ingredients or Fewer Drinks

Recipe information

Ingredients

Preparation

Step 1

Recipe notes