Tuna, Fresh Mozzarella, and Basil Pizza

Name: Tuna, Fresh Mozzarella, and Basil Pizza
Yield: Servings
Ingredients: 1 sheet frozen puff pastry (half of 17.3-ounce package), thawed; 2 teaspoons extra-virgin olive oil plus additional for brushing and drizzling; 4 large green onions, chopped; 1 8-ounce ahi tuna steak, cut crosswise into twelve 1/4-inch-thick slices; 1/2 8-ounce ball fresh mozzarella cheese, cut into 12 thin slices, drained on several layers of paper towels; 12 large fresh basil leaves; 4 cherry tomatoes, quartered; 4 Kalamata olives, pitted, quartered; 2 radishes, thinly sliced; 1 teaspoon minced peeled fresh ginger

By Yves CamdebordePhotography by Craig Cutler

April 30, 2008

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Recipe notes