Vegetable Slaw with Miso Dressing

Name: Vegetable Slaw with Miso Dressing
Yield: 6 Servings
Ingredients: 1/4 cup golden miso; 1/4 cup honey; 1/4 cup water; 1 tablespoon fresh lemon juice; 1 teaspoon oriental sesame oil; 1 teaspoon soy sauce; 1 teaspoon minced peeled fresh ginger; 1/2 cup plus 2 tablespoons vegetable oil; 1 cup matchstick-size strips peeled jicama; 1 6-inch cucumber, peeled, seeded, cut into matchstick-size strips; 1 red bell pepper, seeded, cut into matchstick-size strips; 1 small carrot, peeled, cut into matchstick-size strips; 1/4 cup chopped fresh cilantro

By VooDoo Caf Lounge in Las Vegas NV

July 31, 2001

Recipe notes