Recipes

14 Maine-Inspired Recipes for Lobster, Chowder, Blueberries and More

From lobster to cobbler, these 14 recipes make us want to book a trip to Maine, stat.
Image may contain Animal Seafood Food Sea Life and Lobster
Randy Harris

Our offices may be in New York, but we might as well open a satellite one in Maine over the summer. That's where everyone wants to be—eating lobster, drinking beer, and scarfing down fresh blueberries.

  • Image may contain Food and Sandwich
    Randy Harris
    1/14

    The Slipway Crab Roll

    The whole point of a crab roll is the crab—get the best you can find, and don’t mess with it too much. And, that bun: It has to be split top.

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  • Image may contain Confectionery Food Sweets Dessert Chocolate Bread and Fudge
    Hirsheimer & Hamilton
    2/14

    Blueberry Hand Pies

    These little blueberry pies are simple to make, and thanks to their rectangular shape, you won’t end up with wasted scraps of dough. 

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  • Image may contain Cutlery Fork Animal Seashell Sea Life Clam Invertebrate Food Oyster and Bird
    Chris Fischer
    5/14

    Beer-Steamed Clams

    Clams are inexpensive, plentiful, easy to cook, and delicious. And you barely need a recipe—once they open, they’re done.

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  • Image may contain Plant Food Fruit and Blueberry
    Randy Harris
    6/14

    Blueberry Buckle

    Like a glorified, oversized blueberry muffin. Earn extra points by using Maine’s wild blueberries and offering vanilla ice cream on the side.

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  • Image may contain Bowl Food Dish Meal Soup Bowl Stew and Soup
    Chris Court
    7/14

    New England Clam Chowder

    Channel New England with this rich and warming one-pot clam chowder. If fresh clams are unavailable (or you're running short on time), substitute two 10-ounce cans of baby clams and 6 cups of bottled clam juice.

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  • Image may contain Food and Burger
    Randy Harris
    8/14

    Chase’s Daily Omelet

    Any seasonal vegetables can replace the zucchini and onion; at Chase’s, they change it up frequently.

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