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(78)
Easy
Recipes
This heady mulled wine recipe is perfect for the holiday season—or any time you’re looking for something fragrant and cozy.
4.3
(4.27)
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Recipes
We love cooking with wine…and yes, sometimes we do even put it in our food.
Recipes
This easy cocktail is budget booze’s highest calling. Cheap wine gets a makeover thanks to lemon, lots of ginger, and the caramelly complexity of cola.
5.0
(5)
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Recipes
Baked pasta with anchovy cream, citrusy bagna cauda, Caesar-roast chicken, and more.
Easy
Recipes
You can call it beef bourguignon if you want to sound fancy—nobody has to know how much easier it is than the French classic.
5.0
(4.78)
Easy
Recipes
This versatile condiment takes a page from Paula Wolfert’s original version in her book, The Slow Mediterranean Kitchen, in which a surplus of greens gets cooked down to a deeply savory jammy consistency.
5.0
(4.89)
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Cooking
These marinated Spanish anchovies will bring the tapas bar energy right into your kitchen.
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Recipes
Like a citrusy poppy seed cake, a sparkling amaro cocktail, and a twist on lemon bars.
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Recipes
At Scribe Winery, Sonoma’s lush vineyard-slash-getaway, Kelly Mariani has mastered the art of making it easy.
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Recipes
Toast to a new year, a new you, or just another Tuesday with lychee punch, a low-ABV kombucha spritz, or a bubbly sbagliato.
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Recipes
Tea cakes, trifles, and tartines—oh my!
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Recipes
You'll need two brewskis for these recipes: One for the pot, and one to quench your thirst.
Recipes
These pinwheel-style swirls pair classic sugar cookie dough with cranberry and red wine jam. They’re equally at home on a cheese plate and served as dessert.
2.7
(2.67)
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Recipes
Quick
Recipes
Elevate your classic glass of bubbly simply by adding a bit of sugar and a few dashes of bitters. The long spiral of zest makes any drink look fancy.
5.0
(5)
Recipes
It’s a showstopper. Two bottles of red wine get cooked down to a glossy butter sauce that stains and flavors the spaghetti.
4.0
(3.96)
Easy
Recipes
There’s only a kiss of honey in the vinaigrette, but it’s an essential player. With all the briny flavors from fish and the capers, you need a touch of sweetness for balance.
5.0
(4.88)
Easy
Recipes
This red wine sangria recipe is so good, you might want to make a double batch.
3.7
(3.72)
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Culture
Easy
Recipes
Making good vinegar, unfortunately, isn’t as simple as just leaving a bottle of wine open for a few months.
4.0
(4.2)
Quick
Recipes
You know how guests always ask what they can do to help in the kitchen? Give them this recipe.
2.5
(2.5)
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Culture
We’re stocking—and re-stocking—these naturally and spontaneously fermented bottles in our fridges.
Recipes
These ham-and-cheese bites are the perfect cocktail party appetizer.
5.0
(5)
Easy
Recipes
Nothing could be simpler than combining ripe produce with the alcohol of your choice to reap the rewards months later. The technique also works with nonalcoholic liquids like honey or vinegar.
4.5
(4.5)