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magazine black bean chili with crispy pork and poblano salsa
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(129)
Recipes
Plopped on a creamy tomato sauce, these peppers are a repeat-worthy one-dish dinner.
5.0
(4.79)
5.0
(5)
Easy
Recipes
A can of refried beans disappears into the broth of this simple soup, adding body and luscious texture, while chipotle chiles in adobo add smoky heat.
4.4
(4.4)
Recipes
A not-so-average torta with crispy chicken and black beans for the win.
4.0
(4)
Recipes
Choose dried chiles that are fairly flexible, a sign they’re not too old.
4.0
(4.02)
Recipes
You might have more of the salsas than you need; serve them on the side for dipping. This is part of BA's Best, a collection of our essential recipes.
3.6
(3.55)
Quick
Recipes
Lightly mash some of the white beans for a creamy, velvety texture without any added dairy.
4.3
(4.3)
Recipes
Roasted poblanos, jalapeños, and red onion are coated with a melty sauce—warm with the flavors of pepper jack, and stabilized with a block of cream cheese.
5.0
(5)
Easy
Recipes
3.5
(3.54)
4.0
(3.81)
Recipes
This recipe for melty, cheesy, spicy comfort in a bowl is one of the best sellers on the menu at San Francisco’s Tacolicious. Don’t skimp on the chips—trust us, you’ll need them.
Easy
Recipes
A briny, spicy salsa brightens up simple fish dishes, such as Broiled Salmon Steaks (click for recipe)
4.7
(4.74)
Vegan
Recipes
Double, triple, or quadruple the recipe and freeze for later.
4.7
(4.73)
Easy
Recipes
Canned beans and boxed stock majorly cut down the prep time in this easy chili recipe that still delivers a hearty bowl perfect for game day.
4.0
(4.21)
Recipes
Get ready to fill your home with the mouthwatering scent of this super tender, super satisfying holiday centerpiece.
4.7
(4.65)
Recipes
Equal parts savory and bright, this Cuban holiday classic featuring versatile mojo sauce is a sure-fire crowd-pleaser.
5.0
(5)
Easy
Recipes
Chiles, beans, and aggressive use of your spice cabinet come together for a chili that’s perfect for the in-between season.
4.3
(4.33)
Recipes
The fun and flavor of Cuban-style slow-cooked pork in zippy mojo sauce transformed into quick, weeknight-able meatballs.
5.0
(4.78)
Quick
Recipes
Studded with poblanos and Yukon Gold potatoes, this Mexican-style picadillo is good enough to eat straight from the pan.
4.5
(4.54)
Recipes
Vegan
Recipes
This bright and creamy dip is RSVP’ing yes to your next cookout.
4.0
(3.75)
Quick
Recipes
These charred cobs get slathered in a gochujang mayo for a spicy, funky twist on classic elotes.
5.0
(5)
Recipes
As with any other canned bean, find black beans with no spices. You can always add your own spices and herbs to suit your tastes.
2.5
(2.5)