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magazine cookingclub shiitake mushrooms with young pecorino cheese
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Easy
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Marinate thinly-sliced mushrooms to create a simple, fresh salad.
4.5
(4.5)
Easy
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This loaded ricotta and mushroom toast becomes full-blown comfort food thanks to a ladle-full of umami-forward broth on the bottom of the bowl.
5.0
(5)
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A recipe that marries the best of a plush focaccia with the cheesy flavors of a pasta favorite.
5.0
(5)
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A game-day hero featuring focaccia slathered with Calabrian chili aioli, piled high with cooked steak, melted cheese, peppers, and onions.
3.5
(3.5)
Quick
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Mushrooms just need a quick sear in a hot pan before being tossed with pasta and cream in this easy weeknight dinner.
4.4
(4.38)
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Giving mushrooms the au poivre treatment transforms the humble shrooms into a showstopping main fit for the fanciest of bistros.
4.7
(4.66)
Easy
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This retro American pimiento cheese ball takes minutes to prepare, can be made ahead, and transports well if needed, making it the ideal customizable party app.
5.0
(5)
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4.3
(4.26)
Easy
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For a creamy, comforting, and super-savory kugel, chef Bonnie Morales soaks matzo in a homemade mushroom stock, then mixes it with Swiss chard and crème fraîche.
4.0
(4.11)
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Tangy vodka sauce and grilled chicken make a savory base for this pizza, which gets topped with a bright arugula salad and pickled red onions after it’s baked.
5.0
(5)
Quick
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The mushrooms are not salted as they cook—this is intentional. The teriyaki sauce they’re tossed in adds plenty.
4.0
(4.24)
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Zucchini is one of summer’s most abundant offerings; here it stars on a pesto pizza alongside ricotta-stuffed squash blossoms and a showering of mint.
5.0
(5)
Easy
5.0
(5)
Quick
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A classic recipe! This three-cheese calzone with mushrooms and spinach comes together in under an hour, which means you're having it for dinner tonight.
Vegan
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The high notes of these umami-laden noodles from Lara Lee, the author of Coconut and Sambal, are caramelized shiitake mushrooms.
4.0
(4.23)
Quick
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brunch, vegetarian recipes, breakfast, egg recipes, mexican food, tex-mex food, frittata recipes, low cal recipes, easy recipes, mushroom recipes, vegetable recipes, poblano recipes, poblano chile recipes, chile recipes, main course
4.0
(3.86)
Quick
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Oyster and maitake mushrooms are a textural delight, taking on the texture of braised, shredded meat when cooked.
4.0
(4)
Quick
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These glazed dried shiitake mushrooms are addicting. You've been forewarned.
4.0
(4)
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From vegetarian pastas to beefy soups, here are our favorite ways to use fungus.