Three-Cheese Mushroom and Spinach Calzone

Name: Three-Cheese Mushroom and Spinach Calzone
Prep time: 30 minutes
Total time: 48 minutes
Yield: 4 servings
Ingredients: 1 tablespoon olive oil plus additional for brushing; 1 8-ounce package sliced crimini (baby bella) mushrooms; 3/4 teaspoon fennel seeds; 2 garlic cloves, pressed; 1/2 teaspoon dried oregano; 4 cups (packed) baby spinach; All purpose flour (for sprinkling); 1 pound fresh pizza dough (or one 13.8-ounce tube refrigerated); 5 tablespoons grated Parmesan cheese, divided; 1 1/2tcups grated Fontina cheese, divided; 1/4 cup whole-milk ricotta cheese; 1/4 teaspoon dried crushed red pepper

By Bon Appétit Test Kitchen

April 27, 2010

A classic recipe! This three-cheese calzone with mushrooms and spinach comes together in under an hour, which means you're having it for dinner tonight.

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