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magazine lemongrass broth
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(109)
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We've said it before and we'll say it again: When seafood gets top billing, it has to be top quality. Don't even attempt this stew from Rose's Luxury with less-than-stellar stuff.
4.0
(4.2)
Quick
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This all-purpose weeknight green curry recipe has great flavor complexity for how quick it is to make.
4.6
(4.57)
Vegan
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3.0
(3.2)
Easy
Quick
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Be on the lookout for collards with smaller, tender leaves. If using more mature bunches, cut into thin ribbons instead of tearing.
5.0
(5)
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7 killer summer grilling recipes from Bryan Furman, Georgia’s new king of barbecue.
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This aromatic Vietnamese-inspired dish calls for pounding the chicken breasts to a uniform thinness, which eliminates any dryness.
4.4
(4.42)
Easy
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drinks, soda recipes, drink recipes nonalcoholic, lemongrass recipes, lime recipes, lime leaf recipes, soda water recipes, summer recipes, spring recipes, large groups, party food, fourth of july food, cinco de mayo food, potluck food, lemon recipes, lemon zest recipes, citrus recipes, low calories
4.4
(4.4)
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“A more flavorful, slightly stronger version of an Aperol Spritz. Who could be mad at that?” –Alison Roman, senior associate food editor
4.0
(4.16)
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Unlocking lemongrass's potent essence from its tough stalk takes a little doing, but it's worth it. A quick bit of knife work exposes the tender core.
Quick
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The smoky-tart flavors of this sauce pair well with the inherent sweetness of seared scallops or roasted pork tenderloin.
5.0
(4.9)
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5.0
(5)
Easy
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Refreshing! And potentially debilitating, so be careful.
4.0
(3.75)
Recipes
Two types of rum double the fun in this citrusy punch. If you can’t find kumquats, add another orange.
2.3
(2.33)
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A fragrant marinade of lemongrass, shallots, and Thai chiles adds tons of flavor to quickly grilled lamb chops.
5.0
(5)
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Silky and comforting yet light and spring-y, this tortellini and spinach soup is the perfect winter-to-spring meal.
4.4
(4.42)
Easy
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3.7
(3.72)
Recipes
You’ll want one of these delightfully frosty lime slushies, infused with lemongrass and sweetened with honey, in hand at every summer cookout.
3.7
(3.67)
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With the trimmings from white-bean chili, Sara Dickerman makes veggie broth--and considers the benefits of premade salad dessings
Easy
Recipes
Give wilty greens a new lease on life by blanching and blitzing them into the ultrasmooth, ultragreen base of a simple bowl of beans.
3.6
(3.61)
Quick
Recipes
Despite the name, spaghetti squash is still a vegetable and can get mushy when overcooked. Simply ladle the hot broth over the noodles when you are ready to eat.
4.0
(4.11)
Easy
Recipes
The ideal starting point for soups, stews, risotto, and more—with a heavy hand of umami and deep, roasty flavors.
5.0
(5)
Recipes
Lightly crushing the lemongrass releases essential oils that lend a subtle lemon flavor to this cocktail. You can use the same stalk to stir several drinks.
5.0
(4.8)