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magazine old fashioned gingerbread house templates
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Lifestyle
From an edible White House to a life-size kids' playhouse, these gingerbread houses put our DIY attempts to shame.
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Culture
Every month, we ask readers for restaurant dishes they love—then round up the recipes. For May, we've got tater tots, sliders, a cocktail, doughnuts, grits
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Easy
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A classic drink that never goes out of style. Stick with these steps and you’ll nail it every time.
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We helped our snickerdoodles get party-ready by upping the spices and adding texture with toffee, cornflakes, and a sparkly finish.
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This understated holiday punch has a cognac base brightened by a simple lemon syrup and lightly sweet sherry.
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5.0
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Ginger beer and bubbly cava were meant to be together.
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4.0
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Culture
For our editors' families, it wouldn't be Christmas without these (delicious) evergreens
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This rum punch is very simple to throw together, but cranberry-studded ice makes it feel deceptively fancy, doubling as a festive garnish and temperature control.
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Easy
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Richly spiced gingerbread with the texture of a moist, dense devil’s food cake, this recipe only gets better if you make it ahead.
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Easy
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Easily doubled (or halved), this bar staple can be made ahead for your next party, or keep on hand for any impromptu cocktail moment.
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A great old-fashioned recipe is all about simplicity, ingredients, and technique. Stick with these steps, and you’re bound to nail it every time.
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Easy
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Decorate these mini pumpkin cupcakes with a team of costumed kiddos (or all by your spooky self).
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(3.8)
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Culture
Decompress, cut loose, and be a little bit embarrassing at your next holiday party with one of these festive drinks
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Elevate your classic glass of bubbly simply by adding a bit of sugar and a few dashes of bitters. The long spiral of zest makes any drink look fancy.
5.0
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