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magazine oven roasted chicken thighs with carrots and yukon gold potatoes
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(96)

Easy
Recipes
With garlic, feta, and any herbs you’ve got, this dinner is like a ray of sunshine.
4.4
(4.41)

Easy
3.6
(3.61)

Recipes
Rather than cook the potatoes underneath the chicken as it roasts—never a bad move—we boil Yukon Golds and tear them into craggy chunks for tender, buttery pieces that better soak up the tomatoey spiced pan sauce.
4.7
(4.67)

Recipes
We’d go to our graves defending low-maintenance, quick-cooking, always-flavorful chicken thighs as the best part of the bird.
4.0
(4.14)

Recipes
Crispy. Creamy. Salty. And all the other things roasted potatoes were born to be.
5.0
(4.92)

Quick
Recipes
This crispy chicken is a weeknight dinner MVP.
4.7
(4.72)

Easy
Recipes
Fall-off-the-bone chicken thighs are braised to perfection in a smoky tomato potlikker.
4.6
(4.63)

Recipes
You can roast a chicken in less time, but going low-and-slow yields a meltingly tender, shreddable texture.
4.0
(4.07)

Quick
4.0
(4.12)

Recipes
You’re essentially making a large chicken fat–doused crouton here, people.
4.7
(4.73)

Easy
Recipes
This one-skillet dinner gets deep oniony flavor from lots of leeks cooked down to jammy tenderness.
4.0
(4.14)

Easy
4.0
(4.1)

Recipes
This one-pot dinner cooks chicken thighs directly on top of a bed of flavorful cilantro rice studded with black beans for a complete dinner.
4.7
(4.71)

Recipes
This chicken-meets-bacon-meets-sausage-meets-sauerkraut showstopper takes only 25 minutes in the oven.
5.0
(5)

Easy
Recipes
Don’t have an acorn squash for this chicken thighs recipe? Use butternut. Not into mustard greens? Use kale, Swiss chard, or spinach.
4.5
(4.45)

Easy
Recipes
This single skillet, weeknight riff on Diana Yen's favorite Thai rotisserie chicken packs coconut milk, lime juice, and fish sauce for plenty of umami.
4.6
(4.62)

Recipes
Bone-in, skin-on chicken thighs are the dinner gods’ gift to home cooks everywhere. Each one is its own perfect portion of crispy skin and juicy meat that’s pretty impossible to overcook. Just make sure you cook them thoroughly on the skin side first to render out as much of the fat as possible and ensure maximum crispiness.
4.6
(4.63)

Recipes
This quick one-pan recipe combines sweet dates, savory shallots, and caramelized lemon with crispy-skinned chicken for an impressive yet easy weeknight dinner.
5.0
(4.8)

Easy
Recipes
Chicken thighs are our desert-island weeknight protein.
3.7
(3.72)

Quick
Recipes
4.3
(4.34)


