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magazine raspberry thyme smash
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Recipes
(54)

Easy
Recipes
4.0
(3.8)

Quick
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Soft, billowy homemade whipped cream with juicy, sweet macerated berries.
4.4
(4.43)

Recipes
A modern take on the classic poke cake, inspired by Celestial Seasonings Red Zinger tea, with a marshmallow whipped cream frosting.
3.0
(3.18)

Recipes
A low-ABV beer cocktail that’s excellent for day drinking and beyond. Brace yourself for the refreshing fruitiness of the raspberry-Campari lemonade.
5.0
(5)

Recipes
These foolproof, ice-cream-filled choux buns make the perfect dessert for two.
3.7
(3.67)

Quick
Recipes
This laid-back dessert is creamy, tangy, crunchy, jammy—basically all the good things.
5.0
(5)

Quick
Recipes
Sweet strawberry, zingy ginger, and creamy yogurt join forces in this punchy pink refresher. Added dates ensure the final smoothie isn’t overly tart.
4.7
(4.67)

Quick
Recipes
4.0
(4.24)

Recipes
Sweet strawberries work double-time in this peak summer dessert: simmered into a jammy sauce and macerated into a towering topping.
3.4
(3.4)

Easy
Recipes
And on top? A condiment made up of walnuts, anchovies, garlic, and red pepper flakes that’s the ultimate umami bomb.
5.0
(4.85)

Recipes
No ice cream maker required to whip up this fruity, fancy-feeling frozen dessert.
4.7
(4.66)

Recipes
4.0
(3.92)

Vegan
Recipes
If your jam mixture is still runny after the gel test, simmer a few minutes longer and try again. Just be careful: It's possible to overcook jam. If subjected to too much heat, pectin loses its setting power.
4.0
(4.17)

Easy
Recipes
A tart drinking vinegar that can be made with whatever berries you have on hand. Use for spritzers, cocktails, even ice cream floats.
3.5
(3.53)

Recipes
This punch recipe easily scales down by half, or even all the way to festive drinks for two.
4.4
(4.43)

Recipes
We mean it—any berry! This galette is as straightforward as it gets.
4.0
(3.92)

Recipes
Portland-based Salt & Straw adds a drop of vinegar and a hint of pepper to balance the sweetness in this strawberry shake, plus a splash of rum to make it deliciously grown-up. If you're making this for the under-21 crowd, just omit the booze.
3.3
(3.3)

Recipes
4.0
(4.17)

Recipes
Using bruised berries, that last little bit of buttermilk in the container, and a scoop of tahini will make you feel both resourceful and well fed.
5.0
(4.88)

Quick
Recipes
4.0
(4.24)

Recipes
This riff on a Negroni should be served very cold; stir until you can barely stand to hold onto the shaker anymore.
4.0
(3.76)

Easy
Recipes
A hit of marjoram gives this summer classic an herby back note. (This recipe was developed with IBM's Chef Watson.)
4.0
(4.15)

Recipes
It goes without saying, but the sweeter and riper your strawberries, the better this adult slushy will taste (and look).
4.0
(3.9)

Recipes
If you don't have a bunch bowl, use a big glass vase--it's nice and tall and doesn't take up too much space on your table.
4.0
(3.8)