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magazine smoky chicken and wheat berries with bacon
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Impart the flavors of a smoker into this fully stovetop pasta sauce with a trio of ingredients: smoked bacon, smoked paprika, and spicy chipotles in adobo.
5.0
(5)

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Cook the collards until they completely surrender themselves to the rich, spicy, lip-smacking braising liquid. This recipe is from Buxton Hall, one of the Hot 10, America's Best New Restaurants 2016.
4.0
(4)

4.5
(4.53)

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4.5
(4.5)

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A nod to Cuban black beans (with a twist!), doubling down on the pork for twice the flavor.
4.6
(4.6)

Quick
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Cook a chicken burger in bacon fat, never look back.
4.0
(4.13)

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Grill the tomatoes just before you place the eggplants in the coals.

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3.0
(3)

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Salt. Fat. Acid. Bacon. Hot fat from bacon drippings douses vinegar-drenched spring greens for a tasty salad to end all salads.

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If you don’t want to make the chicken stock from scratch for this congee recipe, simmering some store-bought broth with a few slices of bacon and ginger for 20 minutes or so will give you a huge head-start on flavor.
5.0
(5)

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The bacon wrap is a genius way to secure fresh herbs in the fish, where the season the filets from the inside out.
4.0
(4.2)

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It’s a cliché that bacon makes everything better, but in the case of these carnitas, it’s definitely true.
4.4
(4.44)

Quick
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Here’s one classic, perfectly executed BLT. Plus, grilling the bacon will save your kitchen from a greasy mess.
3.7
(3.67)



