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recipes 2013 08 peach julep
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From pie to parfait, cobbler to cocktails, here are 43 ways to cook and eat all the peaches this summer.

Vegan
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This is the future of fruit salad—with avocado, herbs, a little spice, and peak season peaches.
4.7
(4.73)

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Like drippy strawberry pavlova, herby shrimp, and lemony zucchini.

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This month we were all grillin’ and chillin’ outside.

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When summer gives you perfect peaches, turn them into this glorious peach pie encased in a flaky all-butter crust.
4.5
(4.54)

Easy
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This peach cobbler features a rich milk batter swirled with brown butter and scented with cinnamon and mace.
5.0
(4.83)

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All the recipes from our annual Simple Issue.

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Fizzy peach sangria made with sparkling rose, ripe fruit, and a touch of aperol = the perfect summer party drink.
3.7
(3.73)

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Like no-knead cheddar jalapeño bread and Sun Gold tomato pasta.

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Like creamy banana pudding and hash brown breakfast casserole.

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Dates? We've got 'em by the dozen.

Quick
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A tangy, sweet sauce that belongs at your summer barbecue.
5.0
(4.75)

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We’ve got a caramelized onion and spinach quiche, hot chocolate cookies, and more.

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Line your Dutch oven with heavy-duty foil before baking for an effortless cleanup.
4.0
(3.92)

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Cue the comfort food!

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The zestiest chicken thighs, a peachy chaat, and more reader favorites from this month.
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Juicy sweet peaches are leveled up with chili crisp and vinegar, becoming the star ingredient in this summer sandwich that’s sure to be your next picnic MVP.
4.3
(4.32)

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Everyone is making frozen margarita pie—we wonder why!

Easy
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This dead-simple oat topping can be repurposed for ANY fruit. All of the fruit! Any ol’ fruit!
4.6
(4.61)

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Like a citrusy poppy seed cake, a sparkling amaro cocktail, and a twist on lemon bars.

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We're not really sure how it happened (wasn't it just Memorial Day?), but summer is almost over. Buy the best fruits and vegetables that you can and start making the most of it—STAT.

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This gin and peach cocktail is tangy, herbal, and refreshing, thanks to a touch of Greek yogurt and a few fresh basil leaves shaken into the drink.
5.0
(5)

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You'll love this riff on classic peaches and cream.
3.0
(3)

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Send the group text, it’s tomato time.