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recipes 2013 08 peach julep
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From pie to parfait, cobbler to cocktails, here are 43 ways to cook and eat all the peaches this summer.
Vegan
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This is the future of fruit salad—with avocado, herbs, a little spice, and peak season peaches.
4.7
(4.73)
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All the recipes from our annual Simple Issue.
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Cooking
Like drippy strawberry pavlova, herby shrimp, and lemony zucchini.
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This month we were all grillin’ and chillin’ outside.
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When summer gives you perfect peaches, turn them into this glorious peach pie encased in a flaky all-butter crust.
4.5
(4.54)
Easy
Recipes
This peach cobbler features a rich milk batter swirled with brown butter and scented with cinnamon and mace.
5.0
(4.83)
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Dates? We've got 'em by the dozen.
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Line your Dutch oven with heavy-duty foil before baking for an effortless cleanup.
4.0
(3.92)
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Fizzy peach sangria made with sparkling rose, ripe fruit, and a touch of aperol = the perfect summer party drink.
3.7
(3.73)
Quick
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A tangy, sweet sauce that belongs at your summer barbecue.
5.0
(4.75)
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Everyone is making frozen margarita pie—we wonder why!
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The zestiest chicken thighs, a peachy chaat, and more reader favorites from this month.
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Like creamy banana pudding and hash brown breakfast casserole.
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Cue the comfort food!
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Like no-knead cheddar jalapeño bread and Sun Gold tomato pasta.
4.4
(4.37)
Easy
Recipes
This dead-simple oat topping can be repurposed for ANY fruit. All of the fruit! Any ol’ fruit!
4.6
(4.61)
Easy
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Don’t peel the peaches; simply rub off the fuzz with a damp paper towel.
4.3
(4.3)
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Quick
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Juicy sweet peaches are leveled up with chili crisp and vinegar, becoming the star ingredient in this summer sandwich that’s sure to be your next picnic MVP.
4.3
(4.32)
Recipes
You'll love this riff on classic peaches and cream.
3.0
(3)
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We're not really sure how it happened (wasn't it just Memorial Day?), but summer is almost over. Buy the best fruits and vegetables that you can and start making the most of it—STAT.
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We’ve got a caramelized onion and spinach quiche, hot chocolate cookies, and more.
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Peaches with a zippy hot sauce-honey dressing and creamy burrata cheese.
5.0
(4.93)