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recipes homemade marshmallow cr c3 a8me
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(66)
Quick
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Sweet, sour, creamy, no-bake, and make-ahead: This is the perfect pie for the holidays and beyond.
5.0
(5)
Easy
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It’s time to bring back the joy of your childhood crispy rice treats—and spice them up while you’re at it.
5.0
(5)
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3.5
(3.5)
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A classic for a reason. Our ultimate recipe has nut-studded toffee, just-ripe bananas, and heaps of whipped cream.
5.0
(4.8)
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The flavor inspiration for this recipe was Häagen-Dazs coffee ice cream mixed with burned caramel.
4.0
(3.86)
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This ambitious Mallomars-inspired recipe is a project: Make the (wheat-free!) cookie base and top with marshmallow on day one; enrobe in chocolate on day two.
4.0
(3.75)
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4.6
(4.55)
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The addition of gelatin is what makes the meringue-like topping stay billowy but firm, without weeping, even at room temperature.
3.0
(3.15)
Quick
3.7
(3.73)
Quick
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Piled high with softened leeks and fresh fava beans, this tartine might—might!—make you forget about avocado toast.
4.0
(4.14)
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This baked oatmeal is the make-ahead breakfast your holiday plans need.
3.7
(3.67)
Easy
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Feel free to try whatever toppings you’d like; if it goes well with chocolate, it will go well with these.
3.7
(3.74)
Recipes
Deb Perelman's recipe for salty-sweet cookies that have a caramel filling you can totally pull off at home.
4.0
(4.05)
Recipes
Showstoppers like this don’t come easy. Here’s the strategy: Blind bake the crust on Day 1; fill and bake on Day 2; and assemble on Day 3.
4.5
(4.5)
Recipes
This classic apple tarte Tatin gets its tart-sweet flavor and crimson hue from a handful of fresh or frozen cranberries.
Easy
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Triple the sesame, triple the fun. Tahini teams up with toasted sesame seeds and toasted sesame oil to balance the sweetness of late summer peaches with rich, earthy nuttiness.
5.0
(4.82)
Easy
Recipes
This makes a lot of crepes. You can halve the recipe if that makes more sense for you, or keep it as is and have crepes two days in a row.
4.7
(4.65)
Quick
Recipes
Canned cranberry jelly transforms into a glossy stir-fry sauce that coats chicken and green beans for a dish reminiscent of your favorite take-out.
4.3
(4.33)
Recipes
This simple process works for practically any fruit; gauge how much sugar to use based on the fruit’s sweetness, and try cardamom or ginger in place of cinnamon.
5.0
(4.86)
Quick
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Cooking crepes until crispy and golden in almost-burnt butter equals maximum nutty-toasty brown butter flavor.
5.0
(5)
Recipes
The sauce makes the meal—serve it alongside any combo of crunchy peak-season veg you please.
1.0
(1)
Easy
Recipes
This versatile condiment takes a page from Paula Wolfert’s original version in her book, The Slow Mediterranean Kitchen, in which a surplus of greens gets cooked down to a deeply savory jammy consistency.
5.0
(4.89)
Easy
Recipes
A simple yet impressive pie with a tender cookie-like press-in crust and crumb topping? Amateur bakers, this one’s for you.
4.0
(3.99)