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recipes posole with red chile
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(153)

Easy
Recipes
If you’ve never made posole, this is a good starter recipe.
3.5
(3.5)

Quick
Recipes
Summer means spicy, savory fruit salads made with whatever fresh produce you’ve got, plus lime juice, sugar, fish sauce, dried shrimp, and lots of red chiles.
4.7
(4.67)

Recipes
The backbone of this bowl of New Mexican soul is large kernels of dried hominy, which need to be soaked overnight. This spin on the classic posole recipe might be the most delicious party food on either side of the Rio Grande.
4.0
(4.21)

Vegan
Recipes
Splash liberally on fried eggs, toss with grilled veg, or spread on a sub.
5.0
(5)

Recipes
Cool as a cucumber, sure, but it’s the citrus, ginger, and chile that will keep you coming back sip after sip.
5.0
(4.83)

Easy
Recipes
This spicy-sweet chicken transforms a bird right off the rotisserie into a versatile filling for nachos, enchiladas, tacos, burritos, and more.
5.0
(5)

Quick
Recipes
Modeled after Hunan-style steamed fish, this fiery, fast, flavor-blasted weeknight-friendly dinner is rounded out with a cooling cucumber salad and steamed rice.
5.0
(4.85)

Easy
Recipes
An extra chile for this harissa recipe will play up the heat, and if you’re feeling confident, you can customize the mix of spices as well.
5.0
(5)

Recipes
"Compound butters are a terrific blank canvas," Ballymaloe co-founder Rory O'Connell says. "You can mix in all sorts of flavors—anchovies, capers, any herb or spice."
4.0
(4)

Recipes
We like toasting the canned hominy to concentrate and develop its flavor, but if that’s one step too many, it will still be awesome!
5.0
(4.9)

Recipes
Pair ground turkey with white beans and a robust dried chile purée for a bowl of winter comfort with major body and richness.
4.5
(4.54)

Easy
Recipes
All the buttery, garlicky pleasure of shrimp scampi with a sizzle of chile heat.
4.0
(4.1)

Vegan
Recipes
Chop these Calabrian-style chiles into pasta sauce or sprinkle onto pizza.

Recipes
Plopped on a creamy tomato sauce, these peppers are a repeat-worthy one-dish dinner.
5.0
(4.79)

Vegan
Recipes
For the most vibrant, striking hue, stick with one type of pepper.
4.4
(4.41)

Quick
Recipes
It’s almost silly how easy this dish of impossibly delicious, ooey-gooey cheesy chiles is to execute.
5.0
(4.87)

Quick
Recipes
Think of the heat in these chiles not as a dare but as another essential building block of flavor—right alongside salt, acid, and fat.
4.7
(4.67)

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Recipes
Everyone deserves a little spice in their life. So what are you waiting for? Get on it. (And be prepared to stop, drop, and roll.)

Quick
Recipes
Potatoes and poblano chiles shine in this recipe for papas con rajas. Soaked with crema, the combo is a great side dish or vegetarian-friendly taco stuffing.
5.0
(5)

Recipes
Fresh piri-piri chiles can be difficult to find, so for our take on a vibrant piri-piri sauce, we subbed in a fresh Fresno chile.
4.7
(4.73)

Easy
Recipes
The lighter, herbier counterpart to porky posole rojo, this brothy stew was made for crisp autumn nights.
4.3
(4.33)

Vegan
Recipes
This thin red sauce gets its name since you can frequently brush or "mop" it onto a variety of foods for an extra kick of spice.

Recipes
Oaxaca is known for its moles, and there are countless types. This recipe features dried red chiles and is often served with poultry.

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Recipes
Fiery chili-crisp pasta, spicy cocoa shrimp, beef mala hot pot, and more tingle-inducing recipes.