Recipes

26 Chile Recipes That (Might) Make You Sweat

Everyone deserves a little spice in their life. So what are you waiting for? Get on it. (And be prepared to stop, drop, and roll.)
Image may contain Animal Lobster Seafood Food and Sea Life
Alex Lau

Everyone deserves a little spice in their life. So what are you waiting for? Get on it. (And be prepared to stop, drop, and roll.)

  • Image may contain Jam and Food
    Eva Kolenko
    25/25

    Hot Honey

    Store honey in a cool, dark place (like the fridge!) to slow oxidation and make it last a while. Then use it on pretty much everything.

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Integrated Editorial Assistant. (That’s fancy for writes/edits/does a bunch of random stuff for both the magazine and bonappetit.com.) When she’s not doing that, she’s having an O.C.D. freakout about how many open boxes are by her desk in Butter Alley (the Edit team area), hosting her weekly Sunday supper/game night, ... Read More
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