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Lemon-Cured Chicken
Recipes
Applying the rub to the chicken ahead of time infuses it with flavor.
Brined Chicken Breasts
Easy
4-3-2-1 Spice Rub
Vegan
Recipes
You can use this simple formula to wake up chicken, add another layer of flavor to pork or steak, or sass up all kinds of vegetables.
Vinegar Chicken With Figs
Quick
Recipes
A weeknight-friendly chicken dinner with two kinds of vinegar, dried figs, and a rich sauce. It’s restaurant-quality food in just 30 minutes.
Chicken Breast With Peas and Croutons
Easy
Recipes
This easy, weeknight dish deploys a simple technique for achieving crackly-skinned, juicy chicken breasts every time. And as for those peas? Go for frozen if you can’t find fresh.
Chicken Seekh Kebabs
Recipes
The best part about grilling ground chicken is that you can mix in as much garlic, herbs, and spices as you wish. (Also, cheese!)
Chicken Inasal
Recipes
Forget everything you think you know about grilled chicken. This recipe shatters expectations by packing in tons of flavor from lemongrass, seasoned rice vinegar, achiote seeds, and even Sprite.
Butter Chicken
Recipes
The butter sauce for this recipe was developed in the early 20th century in Delhi as a way to soften leftover tandoori chicken with tomatoes, butter, and cream.
Garlic-Ginger Chicken With Cilantro and Mint
Recipes
Both the marinade and the cooking method (low and sort of slow) have a huge payoff: Charred, spicy, juicy chicken.
Amanda Freitag's Lemon Chicken
Recipes
Brining this lemon chicken seasons it down to the bone, and helps keep the flesh juicy while it cooks. If making chicken crackling is not your thing, simply use two bone-in breasts and two bone-in thighs.
Three-Pea Chicken Salad
Recipes
Gently poach chicken breasts, or use purchased rotisserie chicken for this bright salad.
Fully Salted Roast Chicken
Easy
Recipes
This two-ingredient chicken relies on nothing but kosher salt—lots of it—to yield crisp skin and juicy meat.
Chicken Salad With Citrus and Chile Oil
Easy
Recipes
With plenty of protein, a double punch of acid from citrus and vinegar, and a garlicky chili oil, this salad is made for dinner.
Chicken Marsala with Sage
Quick
Chicken al Mattone
Easy