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tipstools videos 2008 06 next food network star
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The award for best supporting actor goes to this bright, tart root vegetable salad. Slice the daikon and carrots as thinly as possible so there’s tons of surface area to absorb the coconut garlic glaze.
4.0
(3.88)
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BRB, we're eating with our eyes.
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Cooking
We’ve got chocolate-date bran muffins, sheet-pan chicken souvlaki, and salmon with sizzle nut salsa.
Recipes
Skip the tuna next time you get a hankering for a pan bagnat and try this canned salmon twist on the classic Provençal sandwich.
4.5
(4.5)
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The Bon Appétit Test Kitchen’s favorite new holiday dishes.
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This recipe is a showstopping and grown-up version of everyone’s favorite party snack—the 7-layer dip.
4.6
(4.62)
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Culture
How 9 Bon Appétit readers cooked and photographed the Chilled Corn Soup with Lobster Salad from the August 2013 issue
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“A serving of spinach disguised as dip and an excuse to eat pita chips? Sold!” –Dawn Perry, digital food editor
3.5
(3.5)
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We’ve got shrimp and pea pancakes, strawberry-rhubarb cheesecake bars, and more.
Easy
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Tangy, spicy, and herbaceous, tuk trey ping poh is a versatile Khmer condiment that’s great served with any protein and as a dipping sauce and a base for soups and curries. Make extra!
5.0
(4.91)
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Onion dip, clam dip, giardiniera dip, ranch dip, 7-layer dip—we could go on.
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Culture
From freezing peas to pickling everything, the sharpest cooking tips from 16 of the restaurant chefs who rocked the Edible Schoolyard NYC spring benefit.
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Culture
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Inspired by the Basque pintxo, this great-on-anything salsa packs a punch.
5.0
(5)
Quick
Consider this dish—made with refried beans and crunchy vegetables—an affirmative answer to the question, “Can dip be dinner?”
3.3
(3.33)
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Cooking
We’ve got vinegar chicken with figs, gnocchi piccata, and a corn cake.
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4.4
(4.4)
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At designer Lela Rose's Catskills retreat, snowball fights and lunch by ABC Kitchen's Dan Kluger are the order of the day
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Lovers of the classic salty-sweet Hawaiian popcorn flavor, these nori-seasoned potato chips are for you.
Easy
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If you’re camping, make this your night one dinner, when the fish is freshest.
3.7
(3.71)
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Culture
Here's 10 clever, witty tip jars that make us laugh—and earn baristas an extra buck
Recipes
The unsung hero of this dish? The nutty-sweet garlic.
4.0
(3.97)
Quick
Recipes
The weeknight, veggie-heavy, nothing-in-the-house-to-eat dinner. Top with a fried egg if you’re feeling peckish.
3.6
(3.63)