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videos making simple syrup
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Add a ½ oz of vodka to the finished syrup to improve shelf life
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This light and drinkable cocktail pairs the bittersweet flavor of grapefruit with botanical gin and sparkling sake for a bubbly finish.
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If you’re looking for the most summery of punches that doesn’t overdo it on the booze, have your people call our people.
4.0
(3.86)
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A quick homemade hibiscus syrup gives this effervescent cocktail its electric-pink hue.
5.0
(4.83)
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Simple syrup is good. Super Summer Fruit Syrup is better and able to transform any drink into its best post-vacation summery self.
4.0
(3.79)
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This fizzy sipper takes full advantage of John deBary’s Super Summer Fruit Syrup, a sweet-and-sour mixer ready to fulfill all your summer beverage dreams.
5.0
(5)
Easy
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Easily doubled (or halved), this bar staple can be made ahead for your next party, or keep on hand for any impromptu cocktail moment.
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Tangy passion fruit and a smooch of vanilla, plus a side of bubbles.
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A wonderfully balanced summer sipper made up of sweet peak summer peaches and mangos alongside bright citrus juice and a base spirit of your choosing.
3.0
(3)
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Keep this staple in your fridge so you’ll have it on hand for nonalcoholic cocktails and, of course, their boozy counterparts.
4.0
(4.1)
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You’ll have enough honey syrup that you can easily scale up this cocktail for a crowd. Created in partnership with Chef Watson.
3.0
(2.97)
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We may be biased, but this is by far the best lemonade recipe we’ve tried.
3.6
(3.6)
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There's nothing like the warm spice and chew of a ginger molasses cookie. Come to think of it, when the temperature drops, molasses makes everything better. Just ask these 25 recipes.
Quick
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The BA Test Kitchen likes Grade B maple syrup; it adds a deep rounded flavor to this blackberry syrup recipe.
4.0
(3.85)
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Mix up one of these refreshing homemade sodas and we bet you'll never crave the canned stuff again.
Easy
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Frozen citrus pieces make the base of this refreshing slushy that is salty and sour with a slightly spicy kick!
4.0
(4.22)
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Tiffanie Barriere shows us her own spin on a Bombay & Tonic with a strawberry and black peppercorn syrup for a sweet and spicy G&T.
3.7
(3.67)
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Since you’re already taking a couple of days to make punch, might as well make fancy ice. Try freezing water in balloons. Run the frozen ovals under cold water until they just fit inside your glasses.
4.0
(3.85)
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The strawberry syrup is perfect for topping ice cream and yogurt or mixing into butter for spreading onto biscuits, pancakes, and French toast.
3.5
(3.47)
Vegan
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To take this in a mocha direction, add 1 ounce chocolate syrup (we like Monin brand best), and cut the simple syrup to 1/2 ounce.
4.0
(3.83)
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A homemade cranberry simple syrup puts this sparkling cocktail recipe into fancy party-worthy status. Use leftover Campari to make your very own Negroni or Americano.
5.0
(5)
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When in doubt, add soda. The resulting highball (about 2 oz. of any booze filled to the top with soda) is refreshing—and impossible to mess up.
5.0
(5)