Name: Strawberry Milk
Yield: 5 Servings
Ingredients: 1 pound strawberries, hulled, quartered; ¾ cup sugar; ½ vanilla bean, split lengthwise, or 1½ teaspoons vanilla extract; Milk (for serving)

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Alex Lau

The strawberry syrup is perfect for topping ice cream and yogurt, or mix about 3 Tbsp. into room-temperature butter for spreading onto biscuits, pancakes, and French toast.

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