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Recipes

(247)

Mixed Citrus "Gratin"
Vegan
Recipes

Mixed Citrus "Gratin"

Suprêming citrus may be a labor of love, but there really is nothing more refreshing than taking a bite into one of these segments.

4.7

(4.67)

Spiced Blood Orange Shrub
Recipes

Spiced Blood Orange Shrub

Refreshing, alcohol-free (just don’t call it a mocktail), and a noble destiny for that bag of citrus hanging out in the fridge.

5.0

(4.82)

Oleo-Saccharum
Easy
Recipes

Oleo-Saccharum

There’s lots of flavor locked inside the citrus peel, which is why the pros marry the peels with sugar until the fragrant essential oils emerge in a syrupy puddle.

4.3

(4.33)

Aperol-Kombucha Spritz
Recipes

Aperol-Kombucha Spritz

This easy effervescent cocktail gets its tart-sweet vibes from bright kombucha, dry sparkling wine, a dash of Aperol, and a burst of fresh lemon juice.

5.0

(5)

Mixed Citrus Daiquiri
Quick
Recipes

Mixed Citrus Daiquiri

Aged white rum seems like an oxymoron, but it adds an edge to this beach vacation of a cocktail.
Daiquiri
Recipes

Daiquiri

There’s a simple structure behind all sours, a family of citrus-based cocktails. For a twist on the classic, try a Daiquiri, Up-Rocks.

4.0

(4)

37 Citrus Recipes to Put Some Pep in Your Winter Step
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Gallery
Recipes

37 Citrus Recipes to Put Some Pep in Your Winter Step

Make the most of vitamin C-son.
Spicy Citrus Refresher
Easy
Recipes

Spicy Citrus Refresher

A big batch of jalapeño-spiced orange-lime juice that you can top with seltzer or spike with rum. Your call.

4.4

(4.38)

Almost Aam Panna
Recipes

Almost Aam Panna

This version of aam panna, the ultra-refreshing summer drink, swaps green mangoes for a classic pantry staple: jarred applesauce (yes, really).

2.0

(2)

BA’s Best Lemonade
Recipes

BA’s Best Lemonade

We may be biased, but this is by far the best lemonade recipe we’ve tried.

3.6

(3.6)

Citrus Caramel Sundaes With Toasted Almonds
Easy
Recipes

Citrus Caramel Sundaes With Toasted Almonds

Tangy, floral citrus soaks up dark, smoky caramel for a sweet, sticky sundae unlike any other.

5.0

(5)

Mango and Avocado Salad
Vegan
Recipes

Mango and Avocado Salad

With creamy avocado and sweet ripe mango, this cooling salad will complement a meal that’s big on heat and spice.

4.4

(4.44)

Articles

(109)

From Tangelo to Yuzu, 8 Rare and Delicious Citrus to Try Now
Cooking

From Tangelo to Yuzu, 8 Rare and Delicious Citrus to Try Now

There's more to life than lemons and limes.

Nikita Richardson

What Makes Meyer Lemons So Special?
Cooking

What Makes Meyer Lemons So Special?

With a tang tempered by a whisper of orange-like sweetness, the smooth-skinned citrus might be nature’s best invention yet.

Zoe Denenberg

Which Citrus Juicer Is the Best Citrus Juicer for You?
Shopping

Which Citrus Juicer Is the Best Citrus Juicer for You?

The best lemon squeezers for control freaks, luddites, and Jimmy Buffets

Amiel Stanek

This Is The Year To Grow Citrus Indoors
Shopping

This Is The Year To Grow Citrus Indoors

Move aside, succulents.

Joseph Hernandez

No More Squeezes of Lemon: The Modern Chef's Acid Arsenal
Cooking

No More Squeezes of Lemon: The Modern Chef's Acid Arsenal

Today’s chefs are doing way more than adding a squeeze of lemon to food. Take a peek at the modern chef’s acid arsenal.

Meryl Rothstein

The Beers to Drink All Summer Long
Culture

The Beers to Drink All Summer Long

Citrus + beer. This is your summer drinking mantra.

Joshua M. Bernstein

Videos

(127)

How a Fruit Expert Picks & Eats Rare Fruit
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How a Fruit Expert Picks & Eats Rare Fruit

Tristan Kwong's expertise has earned him the title of Fruit Sommelier—and he’s visiting the Bon Appétit Test Kitchen to share some of his rare fruit wisdom. From sweetsops and rambutans to mangosteens, sprouted coconuts and many more, learn how to pick and eat some of the less traditional fruits of the world.

Read more: What Are Finger Limes, Anyway?
DIY Citrus Cleaner
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DIY Citrus Cleaner

We'll show you how to make a kitchen cleaner with citrus peels and vinegar!
Brad Makes Fermented Citrus Fruits
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Brad Makes Fermented Citrus Fruits

Bon Appétit’s Brad Leone is back for episode 54 of “It’s Alive,” and this time he’s fermenting citrus fruits! Brad tries his hand at fermenting kumquats, lemons, limes, and blood orange to give your average citrus an It’s Alive kick. Work them into vinaigrettes, top your squid salads with them, or get creative! The world is your oyster, whether you pronounce your oyster condiment mignonette or “min-yet.”
Grapefruit with Rosemary and Chile
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Grapefruit with Rosemary and Chile

“My elementary school grapefruit, all grown up. I like the low notes of the red pepper flakes and rosemary against the sweet-tart citrus.” —Dawn Perry, senior food editor http://weightloss-tricks.today/recipe/grapefruit-with-chile-and-rosemary%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3Cdiv class="StackedRatingsCardWrapper-ghvskg ffDePc SummaryCollectionGridSummaryItem-HgAzv kSXTun search_result_item-578d2ef50150278b02e3912d">
Charred Citrus & Lemon Chicken From Empire Diner’s Amanda Freitag
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Charred Citrus & Lemon Chicken From Empire Diner’s Amanda Freitag

For chef Amanda Freitag of Empire Diner, diner food is all about comfort food staples that you can get at any time of day or night. Watch as she demonstrates the secret to her lemon chicken with seared citrus, and learn how to recreate her dish at home.
Rick Makes a Hibiscus Cocktail
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Rick Makes a Hibiscus Cocktail

Join Rick Martinez in the Bon Appétit Test Kitchen to get tipsy as he makes a hibiscus pineapple cocktail with tequila. You'll love the citrusy sour flavor of hibiscus, not to mention its amazing color. Check out the recipe here: https://weightloss-tricks.today/recipe/pineapple-hibiscus-cocktail%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3Cdiv class="SummaryCollectionGridItem-bfqVSf frVQSI">