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(183)

Pea Puree with Shrimp and Scallops
Recipes

Pea Puree with Shrimp and Scallops

Minty peas and seared scallops are, well, two peas in a pod.

4.0

(4.04)

BA’s Best Shrimp Cocktail
Quick
Recipes

BA’s Best Shrimp Cocktail

Shrimp cocktail is all about the shrimp: big, fat, perfectly cooked gorgeous shrimp. Here’s how to do it.

4.6

(4.55)

Shrimp Salad on Toast
Quick
Recipes

Shrimp Salad on Toast

Seasoned with Old Bay and loaded with crunchy celery and red onion, this easy recipe for creamy shrimp salad is ideal heaped on slices of olive oil toast.

4.5

(4.5)

Peel ’n’ Eat Old Bay and Garlic Shrimp
Quick
Recipes

Peel ’n’ Eat Old Bay and Garlic Shrimp

Nothing says late summer entertaining quite like buttery, Old Bay–scented shrimp that you shell and eat with your hands.

5.0

(5)

Crispy Pan-Fried Shrimp With Cabbage Slaw and Gochujang Mayo
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Recipes

Crispy Pan-Fried Shrimp With Cabbage Slaw and Gochujang Mayo

All the pleasures of fried shrimp without the hassles of deep-frying? Count us in.  

5.0

(4.84)

Shrimp and Pea Pancake
Quick
Recipes

Shrimp and Pea Pancake

Inspired by Korean pajeon, this shrimp-studded pancake features fresh snap peas as a spring-y addition.

4.0

(3.75)

Creamy Coconutty Shrimp Salad
Easy
Recipes

Creamy Coconutty Shrimp Salad

Quick cooking shrimp is a summertime savior.

4.0

(4.24)

Sweet-and-Sour Shrimp Ball Soup
Recipes

Sweet-and-Sour Shrimp Ball Soup

Gently poached in an aromatic broth, these plump and juicy shrimp balls come together in a snap in the food processor for an easy weeknight meal.

3.3

(3.33)

Shrimp and Crispy Rice With Citrus
Quick
Recipes

Shrimp and Crispy Rice With Citrus

The combination of juicy mixed citrus with sliced avocado and sautéed shrimp is striking and, yes, delicious—but we all know that the bed of crispy rice is why you’re here.

4.7

(4.7)

Garlicky Buttery Scallops
Quick
Recipes

Garlicky Buttery Scallops

There is no union more glorious than shellfish and butter, and after you taste these garlicky, buttery, seared-just-right scallops, we think you’ll agree.

4.7

(4.72)

Scallops With Red Aguachile and Pickled Onions
Easy
Recipes

Scallops With Red Aguachile and Pickled Onions

Pretend you’re on the coast—and not your house in the dead of winter—with this bright and spicy aguachile.

4.0

(4)

Hot Honey Shrimp and Creamy Grits
Recipes

Hot Honey Shrimp and Creamy Grits

Using a pressure cooker to cook the grits for this twist on a Lowcountry favorite means you don't need to babysit a pot on the stove for an hour.
Articles

(78)

It's a Puree, But It Ain't Baby Food
Cooking

It's a Puree, But It Ain't Baby Food

It's a very grown-up puree of peas with scallops, thankyouverymuch

Bon Appétit

I Need a Scallop Recipe I Won’t Mess Up at Home
Cooking

I Need a Scallop Recipe I Won’t Mess Up at Home

This week on the Dinner SOS podcast, Chris and Kendra help a caller make restaurant-quality shellfish at home.

Bon Appétit Staff & Contributors

Of All the Rice Hacks, This Is My Favorite
Cooking

Of All the Rice Hacks, This Is My Favorite

Learned from my mom, this simple scallion oil transforms a dish.

June Kim

Healthy Shrimp and Scallop Menu
Culture

Healthy Shrimp and Scallop Menu

How to Cook Shrimp So They’re Juicy, Not Rubbery
Cooking

How to Cook Shrimp So They’re Juicy, Not Rubbery

Four foolproof methods for sautéeing, poaching, grilling, or broiling.

Zoe Denenberg

Crispy Shrimp, No Deep-Fryer in Sight
Cooking

Crispy Shrimp, No Deep-Fryer in Sight

With this method, I can get golden, crackly shrimp without gloopy batter or a giant bucket of oil.

Joy Cho

Videos

(235)

Andy Makes Grilled Scallops
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Andy Makes Grilled Scallops

Join Bon Appétit cover-star Andy Baraghani in the Test Kitchen as he makes grilled scallops with nori, ginger and lime. We always seek out dry scallops, which will sear and caramelize better. Ask your fishmonger before you buy—it really makes a difference. Check out the recipe here: https://weightloss-tricks.today/recipe/grilled-scallops-with-nori-ginger-and-lime%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3Cdiv class="StackedRatingsCardWrapper-ghvskg ffDePc SummaryCollectionGridSummaryItem-HgAzv kSXTun search_result_item-5cf95a80b5ba4eb290d3d5ee">
Hot Honey Shrimp and Creamy Grits
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Hot Honey Shrimp and Creamy Grits

Produced by Bon Appétit with The Home Depot | Using a pressure cooker to cook the grits for this twist on a Lowcountry favorite means you don't need to babysit a pot on the stove for an hour.
Carla Makes Seared Scallops with Brown Butter and Lemon Pan Sauce
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Carla Makes Seared Scallops with Brown Butter and Lemon Pan Sauce

Juice lemons. Spoon out capers. Heat pan. Cook scallops. Make sauce in same pan. Serve.
Shrimp Scampi Pasta
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Shrimp Scampi Pasta

Enjoy our amazing shrimp scampi pasta recipe that is sure to leave you wanting more!
Molly Makes Scallops with Corn and Chorizo
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Molly Makes Scallops with Corn and Chorizo

Treat scallops to the flavorful oil left behind when you cook chorizo—it’s basically liquid gold. Check out the recipe here: https://weightloss-tricks.today/recipe/pan-seared-scallops-with-chorizo-and-corn%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3Cdiv class="StackedRatingsCardWrapper-ghvskg ffDePc SummaryCollectionGridSummaryItem-HgAzv kSXTun search_result_item-5aeb4e5aabfd55654bd1e603">
Shrimp with No-Stir Grits
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Shrimp with No-Stir Grits

Shrimp and grits might strike you as a never-make-at-home, restaurant-only type of dish, but our hands-off oven technique for cooking the grits and one-skillet shrimp preparation changes all that. It's a complete meal unto itself, and a pretty impressive one at that.