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tipstools tips 2008 04 how to grate nutmeg
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Recipes
Perfect for summer camp, back-to-school, the office, and beyond.
Cooking
Buttery pie crust, homemade jam, and even DIY sprinkles make these the breakfast of champions.
Quick
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This graham cracker crumble takes peaches and cream to another dimension.
5.0
(5)
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Culture
Here's 10 clever, witty tip jars that make us laugh—and earn baristas an extra buck
Recipes
The shape of pastry tip you use for this churros recipe is very important. If the tip isn’t closed, or rounded off, the churros may break as you’re frying them (we used size 845 tips).
4.3
(4.25)
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From creamy weeknight pastas to our favorite slice of pie, what can’t nuts do?
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This press-in crust is easier to make and handle than a buttery dough that you have to roll out.
5.0
(4.8)
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Recipes
You can use any combo of stone fruit in this galette, so dream big! Apricots and cherries would be divine. Peaches and nectarines make good friends…
4.3
(4.29)
Easy
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Let your cheese ball hang out in the fridge until firm. It will be easier to roll in the nuts.
4.0
(3.78)
Easy
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Don’t peel the peaches; simply rub off the fuzz with a damp paper towel.
4.3
(4.3)
Easy
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This unconventional popovers recipe stars nutmeg and black pepper, making it the perfect savory dinner roll (or salty snack).
4.0
(3.88)
Articles
(134)
Cooking
Customizable nut butters with the blitz of a food processor.
Sarah Jampel
Culture
A Southern chef's trick to easy, homemade Grape Nuts for breakfast (and they won't break your teeth).
Elyssa Goldberg
Shopping
Gifts for your human friend who eats like a squirrel.
Kate Kassin
Cooking
Think beyond the pumpkin spice.
Alma Avalle
techniques
These speedy candied nuts require no oven, no egg white, and take just five minutes to make.
Claire Saffitz
Cooking
You can buy toasted nuts at the store, so why would anyone buy the raw ones and do it themselves? Allow us to explain.
Alex Delany
Videos
(240)
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Carla shows us how to make nut-free granola.
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The shape of pastry tip you use for this churros recipe is very important. If the tip isn’t closed, or rounded off, the churros may break as you’re frying them (we used size 845 tips). Keep that in mind if you’re using a different size—the cook times may vary. The sugar matters, too. Conventional granulated is too fine and raw sugar is too coarse—it won't stick to the churros.
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We show you how to make cashew nut milk.
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Today, actor Glen Powell sits down with Bon Appétit to eat his favorite meals and talk all things acting, fitness and Texas. Join Powell as he discusses the confidence boost he received from Denzel Washington early on in his career to running tips from Tom Cruise—all while tucking into his favorite foods.
Glen just announced the launch of his first-ever brand venture, Smash Kitchen - a line of organic pantry staples designed to modernize the American pantry.
Glen just announced the launch of his first-ever brand venture, Smash Kitchen - a line of organic pantry staples designed to modernize the American pantry.
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From pineapples and watermelons to dragon fruit, papaya and many more, learn how to identify when every fruit at the grocer is ready to come home with you.
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Drag Queen and pickle expert Miz Cracker is back in the Bon Appétit Test Kitchen AGAIN. This time Carla teaches her how to make pickles and what her family calls 'friendly sandwiches,' a pickle-heavy grilled cheese with ham.
Read more: 23 Recipes With Pickles, for Pickles, and by Pickles
Read more: 23 Recipes With Pickles, for Pickles, and by Pickles