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Lane Crowther

Scrambled Eggs with Chive Pesto and Prosciutto

Chive and Cucumber Vichyssoise

Chive Tartines with Smoked Salmon

Creamy Potato-Parsnip Gratin

Herbed Lamb Chops with Pinot Noir Sauce

Pistachio Crisps with Mascarpone Cream and Grape Compote

Wild Mushroom, Haricot Vert, and Shallot Sauté

Double-Corn Fritters with Dungeness Crab Crème Fraîche

Honey-Roasted Pear Salad with Thyme-Verjus Dressing

Roasted Shallot and Tarragon Pesto

Turkey Piccata with Tarragon Cream

Shrimp with Lemon, Tarragon, Green Beans, and Peas

Tarragon Pizza Bianca

Spring Berry Champagne Cocktail

Ham and Yukon Gold Potato Cakes

Lemon Panna Cota with Blackberry Sauce

Beet Carpaccio with Goat Cheese and Mint Vinaigrette

Smoked Salmon Benedict

Spicy Barbecued Rib-Eye Steaks with Smoked Vegetable Salsa

Ranch-Style Poquito Beans