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Maria del Mar Sacasa

Tomato and White Bean Salad with Capers

Spring Greens and Shaved Celery Salad

Steamed Rice and Spring Vegetables with Fried Eggs

Broiled Salmon with Baby Zucchini and Squash Salad

Grilled Artichokes with Yogurt-Dill Dipping Sauce

Waffles with Greek Yogurt and Berries

Chicken Breast and Broccoli Rabe with Penne

Shrimp and Zucchini Tacos

Steamed Rice and Spring Vegetables with Fried Eggs

Gluten-Free Chicken Meatballs with Braised Lemon and Kale

Indian-Style Cauliflower

In this Indian-spiced cauliflower recipe, try your hardest not to dye everything in your kitchen yellow from turmeric.

Curried Chickpeas with Spinach and Tomatoes

Red Quinoa, Shaved Fennel, and Radish Salad with Citrus Dressing

Shredded Chicken Breast and Noodle Salad

Roasted Figs with Yogurt

White Bean Soup with Mustard Greens and Parmesan

Red Quinoa Salad with Cauliflower and Walnuts

Brussels Sprouts with Fried Eggs and Spiced Yogurt

Roasted Parsnip Soup with Walnut Pesto

Kale and Pink Grapefruit Salad