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Easy
Recipes

Roasted Baby Beets

3.0

(3)

Quick
Recipes

Roasted Brussels Sprouts and Cauliflower with Orange

4.3

(4.3)

Recipes

Brown Sugar-Chipotle Salmon with Honey-Berry Glaze

Easy
Recipes

Roasted Cherry Tomato and Fresh Herb Bread

3.0

(3)

Easy
Recipes

Roast Lamb with Marionberry-Pecan Crust

Recipes

Roast Pork Tenderloins with Basalmic-Chestnut Glaze

Recipes

Cumin-Roasted Potatoes with Caviar and Smoked Salmon

Recipes

Bacon-Wrapped Beef Tenderloin with Herb Stuffing

4.0

(4.2)

Recipes

Turkey Breast Roulade with Crimini, Porcini, and Pancetta

5.0

(5)

Recipes

Mashed Potatoes and Turnips with Roasted Pear Purée

Recipes

Roast Turkey with Apple Cider Pan Gravy

4.4

(4.44)

Easy
Recipes

Roasted Yam Purée with Brown Butter

5.0

(5)

Recipes

Herb-Brined Turkey with Pear Gravy

Vegan
Recipes

Haricots Verts, Roasted Fennel, and Shallots

4.4

(4.4)

Easy
Recipes

Caramelized Spiced Carrots

Recipes

Roasted Portobello and Prosciutto Lasagna

4.0

(4.2)

Recipes

Fig and Rosemary Pork Pot Roast

Easy
Recipes

Spiced Winter Squash with Fennel

5.0

(4.75)

Easy
Recipes

Roasted Broccoli Florets with Toasted Breadcrumb Gremolata

5.0

(5)

Recipes

Sweet and Spicy Chipotle-Glazed Ribs

5.0

(5)

Vegan
Recipes

Roasted Bosc Pears with Pomegranate Glaze

Bosc pears are distinguished by russet skins and elegantly elongated necks and stems. They are an ideal dessert pear because they hold their shape when roasted or poached. 

5.0

(5)

Recipes

Sausage-Wrapped Lamb Chops with Tapenade Butter

Recipes

Roasted Chicken with Garbanzo Ragout and Gremolata

Recipes

Roasted Bell Pepper Halves Stuffed with Bulgur and Spinach

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