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Artisanal ice cream producers around the country are making some of the most delicious flavors available.

Amy Albert

A mild or fruity olive oil works best in this cardamom-scented cake. Just try not to eat all of the candied orange slices before the cake cools.
We gave you a sneak peek at four photos from the new cookbook, Cupcakes from the Primrose Bakery. You voted for your favorite, and now we're ready to reveal the winning recipe!

Katherine Kims

Lime curd can be made up to 2 days ahead. Berries should be fresh.
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