Name: Pistachio, Strawberry, and Vanilla Semifreddo
Yield: Servings
Ingredients: 1 cup shelled unsalted pistachios; 4 tablespoons sugar, divided, plus 1/2 cup; 1 cup whole milk, divided; 1/4 teaspoon almond extract; 1 vanilla bean, halved lengthwise; 1 cup fresh strawberries (about 4 ounces), hulled, halved; 1 teaspoon vanilla extract; 2 large eggs, at room temperature; 1/4 teaspoon kosher salt; 1 1/3 cups chilled heavy whipping cream

Skip to main content

Image may contain Creme Cream Food Dessert Ice Cream Bread Confectionery and Sweets

Recipe notes

Back to top