Toast
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The pickled hard-boiled eggs are a great snack on their own—they’re sold individually at Shed in Healdsburg, California.
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Breakfast for dinner will always have a special place in our hearts. From a coffee cocktail to cheesy eggs, this is our dream menu.
From salsa verde to toasted nuts, here are 5 creative ways to mix up your avocado toast
Dawn Perry
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This toast also works well divided into fourths and served as an appetizer.
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Black pepper with fruit? It works—trust us.
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Not into kale? Use chard or another hearty green instead.
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This avocado toast recipe is endlessly customizable—thus why we don't include specific amounts.
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Who knew so much bright, lively, acidic flavor could come from such a small surface area?
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The rise of "toast" as a food group may sound silly, but trust us: There's no better (or easier) way to show off seriously fresh, vibrant ingredients. If you ask us, it's the best thing since, well, you know...
Bon Appétit
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Taste a fig first to see how sweet it is... and thus how much honey you want to add.
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Everything you need to eat, drink, buy, and bake in November, from matcha soda to where to have a great night in Savannah, GA.
Julia Kramer
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The keys to achieving razor-edged triangles: Let the sandwiches cool slightly, then slice with a serrated knife.
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Does Tosca’s roast chicken recipe take work? Yes, but the results—from the drippings-soaked sourdough toasts to the glossy pan sauce—are transcendent.
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Used in place of mayonnaise, yogurt brings tang and brightness to these crostini.
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“Inspired by the classic ants on a log—sweet, crunchy, and nutty.” —Dawn Perry, senior food editor
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For those who love savory snacks. A sprinkling of torn basil wouldn’t hurt, either.
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Keep a batch of tuna salad in the fridge to use in a DIY toaster-oven snack.
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The best blue cheese for this is salty but creamy, not too sharp or funky.
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Easy
Making the eggplant spread ahead of time has a double upside: The flavors of the mixture will deepen as it sits, and you get to cross something off the list.
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Use very ripe—even overripe—tomatoes; they’ll give up even more juice.
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Easy
Find hot-smoked salmon, a Pacific Northwest delicacy, at specialty grocers.
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The weeknight, veggie-heavy, nothing-in-the-house-to-eat dinner. Top with a fried egg if you’re feeling peckish.
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