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Weeknight Party Menu

Photographer Alexander Ho
May 1, 2011
THE MENU

Glazed Red Pepper-Fennel Almonds

TO DRINK: Americano

Negroni (pictured)

Grilled Rib Eyes with Blue Cheese-Chive Butter

Grilled Radicchio Salad with Sherry-Mustard Dressing

TO DRINK: Shiraz

Salzburger Nockerl with Raspberry Sauce

Explore Bon AppétitItalianMenusWeeknight
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