Raisin
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Yes, making this rice is a time commitment and a labor of love. But the ingredients aren't difficult to find, and the finished dish is stunning.
4.0
(4.23)
Easy
Adding whole wheat flour ups the nutritional value of the oatmeal raisin cookies and adds a nice nutty flavor to the recipe.
2.6
(2.63)
Swiss chard, olives, raisins, and pine nuts make this dressing irresistible.
4.7
(4.72)
Quick
A little bit of bacon and a handful of raisins add a smoky sweetness that balances the slightly bitter flavor of the little cabbages.
4.0
(3.87)
Easy
Easy
Use very soft, ripe, heart-shaped Hachiya persimmons rather than the smaller, firmer Fuyu variety. If you can't find Hachiyas, substitute 1 cup of canned pumpkin. Stir any leftover purée into yogurt for a sweet breakfast.
4.0
(4.03)
4.0
(3.9)
Easy
Candied orange peel is the star of this granola.
5.0
(5)
Easy
3.0
(3.13)
Enjoy Thanksgiving dinner without needing to loosen your belt—this wild rice and pecan stuffing recipe contains no bread.
4.0
(3.96)
Vegan
The bakers at London's St. John Bakery shape these loaves into free-form bâtardes. For the best results in your home kitchen, set them up and bake them in metal loaf pans.
