Vegetable

You'll need to start marinating the meat at least a day ahead. It can be cooked up to two days before serving.

A meatless yet rich dish that would make a perfect appetizer for St. Patrick's Day dinner.

Burricotti are superb whole-milk mozzarella rounds filled with ricotta, and they're only available from Gioia Cheese Company. Fresh ricotta also works well in this recipe, which would be a great cheese course, or a simple dessert.