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“I'll juice just about any green, but spinach is my go-to. Melon just sweetens the deal.” –Alison Roman, senior associate food editor
4.0
(3.9)
Easy
Cherry cola with a kick. Is it wrong to have this for breakfast? Oh, well.
3.0
(2.9)
Quick
This non-alcoholic summer drink is perfect for an all-day hang.
4.7
(4.67)
Easy
Don’t be afraid to customize this coffee cocktail. Soy milk, almond milk, half-and-half—it all works in this delicious mix of caffeine and dessert.
4.3
(4.28)
Vegan
To take this in a mocha direction, add 1 ounce chocolate syrup (we like Monin brand best), and cut the simple syrup to 1/2 ounce.
4.0
(3.83)
Easy
3.5
(3.46)
Easy
Orangerie is a Scotch whisky that’s been infused with orange peel, clove, and cassia; it can be sourced online.
4.0
(3.8)
Quick
Vegan
Find turmeric at specialty, Asian, and health food grocers.
3.0
(3.13)
An herbaceous, refreshing—and alcoholic—take on Dr. Brown’s Cel-Ray soda.
4.0
(4.03)
Quick
Amaro and sweet vermouth are relatively low in alcohol, making for a quaffable, refreshing drink (go ahead, have two).
4.0
(4.14)
Lightly crushing the lemongrass releases essential oils that lend a subtle lemon flavor to this cocktail. You can use the same stalk to stir several drinks.
5.0
(4.8)
Ginger, lime, and orange blossom add tropical flavors to this slightly spicy and pleasantly floral cocktail.
4.6
(4.63)
Quick
4.0
(3.8)
Quick
4.4
(4.37)
An incredibly simple cocktail that, odds are, you’ve never had before.
4.3
(4.3)
Easy
This Bloody Mary–meets-Michelada beer cocktail is gives so much, and asks for so little in return.
3.5
(3.47)
Easy
The cinnamon simple syrup is equally tasty in hot chocolate or Chai tea.
4.0
(4.09)
Easy
Try chocolate-covered espresso beans in place of the coffee beans for garnish.