Name: Apple Pie with Oat Streusel
Prep time: 1 minutes
Total time: 3 hours
Yield: 8 Servings
Ingredients: 1 Pie Crust dough disk (click for recipe); 1/4 cup old-fashioned oats; 3 pounds Pippin apples or Granny Smith apples, peeled, cored, cut into scant 1/4-inch-thick slices; 1/2 cup sugar; 2 tablespoons (packed) golden brown sugar; 3 tablespoons unsalted butter, melted; 2 tablespoons all purpose flour; 2 teaspoons ground cinnamon; 1/2 teaspoon ground allspice; Generous pinch of salt; 3/4 cup unbleached all purpose flour; 1/2 cup (packed) golden brown sugar; 1/4 cup sugar; 1/2 teaspoon ground cinnamon; 1/2 teaspoon salt; 1/4 teaspoon ground allspice; 7 tablespoons chilled unsalted butter, cut into 1/2-inch cubes; 1/2 cup old-fashioned oats

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