Name: Arctic Char Gravlax with White Grapefruit
Yield: 8 Servings
Ingredients: 1 2-pound side of arctic char, skin on, pinbones removed; 3 tablespoons plus 2 tsp. finely grated white or pink grapefruit zest; 3 tablespoons kosher salt plus more; 2 tablespoons muscovado sugar or light brown sugar; 1 tablespoon granulated sugar; 1 tablespoon plus 1 tsp. dried whole green peppercorns, crushed; 1 tablespoon juniper berries, well crushed; 1/2 cup crème fraîche; 1/2 cup minced fresh dill, divided; Crackers or toasts (preferably rye)

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