Recipe information
Yield
Makes about 2 cups
Ingredients
2
cups finely diced celery
3
tablespoons extra-virgin olive oil
2
tablespoons minced fresh cilantro
2
teaspoons Sherry wine vinegar
Need to make a substitution?
Preparation
Combine all ingredients in medium bowl. Season relish with salt and pepper. Let stand at least 30 minutes. DO AHEAD Can be made 6 hours ahead. Cover and chill.