Chili-Rubbed Baby Back Ribs with Espresso Barbecue Sauce

Name: Chili-Rubbed Baby Back Ribs with Espresso Barbecue Sauce
Yield: 4 to 6 Servings
Ingredients: 2 tablespoons hot Mexican-style chili powder; 1 tablespoon paprika; 1 tablespoon ground cumin; 1 1/2 teaspoons salt; 3/4 teaspoon ground black pepper; 4 pounds baby back pork ribs; 1 12-ounce bottle dark beer; 1 18-ounce bottle good-quality barbecue sauce; 1/2 cup water; 2 tablespoons (packed) golden brown sugar; 1 tablespoon instant espresso powder

By Lovell s of Lake Forest in Lake Forest IL

May 31, 2003

Recipe notes