Name: Creamed Spinach Deluxe
Yield: 6 Servings
Ingredients: 1/4 cup water; 4 6-ounce bags baby spinach leaves; 2 tablespoons (1/4 stick) butter; 1/3 cup chopped onion; 1 bay leaf; 1/2 dried small red chile, such as Japones or de árbol; 1/4 teaspoons black peppercorns; 1/4 cup all purpose flour; 1/4 teaspoon salt; 1 1/4 cups whole milk; 1/2 cup whipping cream

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