Grilled Cheddar Cheese and Ham Sandwiches

Name: Grilled Cheddar Cheese and Ham Sandwiches
Yield: 4 Servings
Ingredients: 1/4 cup (1/2 stick) butter, room temperature; 1 tablespoon Dijon mustard; 2 teaspoons minced fresh thyme; 2 teaspoons minced fresh parsley; 8 6 x 4-inch slices country-style bread (about 1/2-inch thick); 1/2 pound cheddar cheese, thinly sliced; 1/4 pound thinly sliced smoked ham; 1/2 small red onion, thinly sliced; 1 large tomato, thinly sliced

By Robin Davis

January 31, 1995

Recipe notes