Grilled Crab and Shrimp Mini Sandwiches

Name: Grilled Crab and Shrimp Mini Sandwiches
Yield: makes 16 Servings
Ingredients: 1/2 cup mayonnaise; 1 tablespoon fresh lemon juice; 1/2 teaspoon finely grated lemon peel; 1/2 teaspoon chili powder; 1 cup chopped fresh crabmeat; 1 cup chopped cooked shrimp; 1/2 cup finely chopped celery; 1/2 cup finely chopped onion; 8 slices firm white sandwich bread; 1/4 cup (1/2 stick) unsalted butter, melted; Chopped fresh Italian parsley

By Gaylie Pirie and John ClarkPhotography by Mitchell Feinberg

February 21, 2010

Recipe notes